NorthTec Certificate in Tourism and Travel - Level 2
To provide students with the knowledge and skills that prepare them for work in a café and bar operation.
- Qualification Number: NT4749
- Embedded national
qualification or CAA licence/rating: National Certificate in Tourism (Core Skills) - Level 3 - Level: 2
- File downloads: 2011 NorthTec Academic Calendar Certificate in Tourism and Hospitality Skills (Level 2).pdf (49 KB)
Overview
To provide students with the knowledge and skills that prepare them for work in a café and bar operation.
Content
A graduate of this programme will be able to:
Make espresso coffee
Demonstrate customer service skills in a café environment
Practice food safety
Prepare food for a café-style menu
Comply with the Sale of Liquor Act
Career Options
Cafe and Bar sector
Barista
Counter service
Functions staff
Further Study
Certificate in Catering Services (Level 3)
National Diploma in Hospitality (Operational Management) (Level 5) (Kitchen Management)
National Diploma in Hospitality (Operational Management) (Level 5) (Food and Beverage)
Admission Information
Applicants must be 16 years of age or older at the time of enrolment, unless approved otherwise by the Programme Leader.
Students must be able to demonstrate evidence of suitability based on an interview and/or portfolio.
Applicants for whom English is not their first language require a minimum IELTS score of 5.5.
Qualifications Gained
Northland Polytechnic Certificate in Tourism and Hospitality Skills (Level 2)
Learn more about hospitality programmes at NorthTec:
http://www.northland.ac.nz/Programmes/Pages/Hospitality.aspx
